Epoca Constructions
Call now
Call now
Website
Call
Epoca Constructions Pty Ltd is a privately owned and operated Civil, Structural and Mechanical Engineering Company, specialising in on-site construction and maintenance works. Our head office is located at 110 Links Avenue South, Eagle Farm in Brisbane. We also have established branch offices with associated workshop facilities in Mount Isa and Mackay.

First established at Mt Isa in 1970, the company has developed substantial experience and resources offering a wide range of services, including the design and construction of commercial building projects. Over the past 40 years Epoca has accumulated a wealth of knowledge, expertise and valued partnerships with some of Australia's leading companies.

With more than 40 years experience in Civil Engineering Construction, Epoca have consistently performed for our diversified client base, providing professional construction services that meet or exceed our clients' requirements. Our success in delivering projects is based on retention of experienced and competent personnel, proven systems and the ability of our business to adapt and innovate in pursuit of performance excellence.
Services
Emigrated to Australia in 1966 as a single 19 year old with limited command of English. He found himself employed as a Boilermaker for MIM in Mount Isa. After proving himself with his "Aussie Mates" he met Tony Bosso and they established a small company to undertake steel fabrication on a contract basis.
At Epoca Constructions we believe our people are our greatest asset and the quality and commitment of the employees we have makes us a strong and reputable company. At Epoca we offer a wide range of employment options ranging in skill, qualifications and experience. We also welcome graduates as employment opportunities arise.
Epoca has a long history focussing on transport infrastructure project delivery for our local government and DTMR project partners. Epoca's consistent and successful delivery of civil works projects in Queensland has cemented our position as a reliable partner and construction company of choice.
Epoca is a successful builder of residential, commercial and industrial property developments. We understand the business of development and what's needed to return a profit - through sale or leasing - to investors. We apply that understanding across the development lifecycle of a property, from the initial phase of submitting Development Applications for approvals through to the design and delivery of high-specification buildings.
Epoca has a long history of supporting rail infrastructure projects. Since 1980, Epoca has delivered rail projects across QLD that include scope such as bulk earthworks, culvert construction and in line replacement, track construction, turnouts, rail bridges and loops. Our teams understand key constraints of our rail partners including QR and Aurizon, such as quality workmanship, safe production and timely scope delivery.
Reviews (6)
Shaikha AlAmeemi
Shaikha AlAmeemi
Dec 28, 2021
Report
I loooved the fried artichoke! And i liked the starters more than the main course honestly.
Laurent Zeitoun
Laurent Zeitoun
Sep 24, 2021
Report
That’s a great Italian restaurant. Nothing unique here but fresh products, tasty, amazing service.
There is not an extensive list of items on the menu but you’ll find what you love there. One of the particular thing at Epoca is that they serve gigantic dishes, it is super copious so be sure to be hungry.
Amjaad Alsuwailem
Amjaad Alsuwailem
Jul 16, 2021
Report
They have the best lasagna 😍
I still can smell their Fresh bread
I think they should work more on the service
They weren't very welcoming
Daniel
Daniel
Nov 12, 2020
Report
You can taste the quality and richness of the food. Really well done pasta. Surprisingly filling too.
Outdoor seating which was lovely too.
Friendly staff.
I enjoyed it.
Macy Mah
Macy Mah
Sep 08, 2019
Report
The Fried artichokes appy was very yummy (14€). The portions of the beef cheeks were disappointing with the risotto. (4 small bite sized cubes (seriously??) (23€) the spaghetti bolognaise (17€?) was perfect. Service was a bit slow, granted the place was packed on a Friday evening. It’s got quality and class going for it. It wasn’t a « wow » for me, but i’d say it’s bonafide.
Camil Ishak
Camil Ishak
Aug 26, 2019
Report
Good Italian restaurant in a calm street in Paris. Racoioli truffle is a must try